Folio keeps your knives and boards organized and easy to access. Each board marked with food specific identification. Boards have non-slip feet for stable cutting. Elevate knives made with Japanese stainless steel blades. Knives have integrated tool rests to improve hygiene and reduce mess. Board dimensions: 7" x 11". Dimensions: 12.9"H x 12.5"W x 4"D. Boards are dishwasher safe. Knives are hand wash only. Case wipes clean with cloth. Includes: 4 Cutting boards. 3.5" Paring knife. 4.5" Serrated knife. 5.5" Santoku knife. 6.5" Chefs knife. Storage case.
