Oval Dutch ovens are perfect for cooking longer cuts of meat. Enameled cast iron delivers superior heat distribution and retention. Durable enamel resists dulling staining chipping and cracking. Light colored interior enamel supports easy cooking monitoring. Tight fitting lid designed to circulate steam and return back to food. Ergonomic knob and handles provide easy lifting. Does not require seasoning. Oven safe up to 500F. Safe to use on all cooktops including induction. Dishwasher safe but hand wash recommended.
