Use for melting cheese cooking thin slices of meat and heating sauces. Cast iron boasts exceptional heat retention and distribution. Fondue remains at a consistent temperature. Built-in splash protector for mess-free dining. Handle and helper handle make it easy to transport from stovetop to table. Features 6 color-coded forks. No seasoning required. Smooth enamel bottom safe for all stovetops including induction. 1.9-Quart capacity. Tealight NOT included. Includes: Fondue pot. 6 Fondue forks. 1 Stand. 1 Burner.
